Daal Dhokli – (500cc box)

🍲 Daal Dhokli – (500cc box)

A traditional Gujarati one-pot meal made with spiced wheat flour dumplings (dhokli) simmered in tangy-sweet tuvar dal — wholesome, hearty, and packed with nostalgia in every bite!

✨ Ingredients:

• Tuvar dal (split pigeon peas)

• Wheat flour dhoklis (spiced with ajwain, turmeric, chili)

• Tomato, ginger, green chili, jaggery, lemon juice

• Mustard seeds, curry leaves, cumin, hing

• Fresh coriander for garnish

🥄 Comfort food at its best — slightly sweet, slightly tangy, mildly spicy, and filling!

Best enjoyed warm, with a drizzle of ghee and some papad or pickle on the side.

💚 100% vegetarian | No onion, no garlic | Made fresh in small batches

Dal dhokli is a one-dish meal made by simmering diamond-shaped wheat dumplings in a simple dal. It is like eating a voluptuously flavorful, wildly aromatic Indian pasta dish for dinner.