Gobi Manchurian (6–8 Pcs)

Gobi Manchurian (6–8 Pcs)

A classic Indo-Chinese favourite, Gobi Manchurian combines crispy fried cauliflower with a tangy, savoury sauce that’s bursting with flavour. Cauliflower florets are coated in a light cornflour–rice flour batter, deep-fried until golden, then tossed in a sizzling wok with ginger, garlic, soy sauce, vinegar, tomato ketchup, green chillies, and spring onions.

Served in two styles – dry for a flavour-packed appetiser with a glossy coating, or gravy for pairing with fried rice or noodles.

Ingredients: Cauliflower, cornflour, rice flour, ginger-garlic paste, soy sauce, vinegar, tomato ketchup, green chillies, spring onions, black pepper, salt, and edible oil.

Perfect for anyone who loves bold, umami-rich Indo-Chinese flavours with a hint of spice.

🌿 100% vegetarian | Made fresh to order

📦 6–8 pieces – enjoy it hot for the best taste