White Dhokla (4–5 Pcs) – Soft & Spongy Fermented Rice Cakes

White Dhokla (4–5 Pcs) – Soft & Spongy Fermented Rice Cakes

Also known as Idra or Safed Dhokla, this traditional Gujarati delicacy is made from a fermented batter of rice and urad dal (black gram), steamed to a soft, spongy texture, and tempered with mustard seeds, green chillies, and curry leaves.

Mild in taste and light on the stomach, White Dhokla is perfect for breakfast, snacks, or festive occasions, and pairs beautifully with green chutney.

✅ 4–5 Pieces – Freshly Prepared

✅ 100% Vegetarian & Vegan-Friendly

✅ Soft, Fluffy & Light

✅ Authentic Gujarati Recipe

Also Known As: Idra, Safed Dhokla, White Steamed Dhokla.

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